Christmas is basically upon us. I am sure you are all as organised as we are and have planned down to the second your Christmas presents and when to buy them......but haven't actually done any of it yet! We here at Drink Factory just wanted to send out a big Happy Christmas from all of us and wish you a happy time wherever you may be and whatever it is you may be doing. (For those of you who's places of work may be open on Boxing Day our most sincere condolences)
To celebrate the season we though a festive recipe was in order. Make sure you give this Hot Toddy recipe a go at home on Christmas Eve maybe.
(Not actual image) Toddy Recipe:
50ml Somerset Cider Brandy 5yr
25ml Lemon juice
1 slither of unsalted butter
20ml Sugar syrup (2:1)
150ml Breton Cider Horses
Neck of lemon peel
Heat the cider in a pan till it at 80 degrees and
then pour into a Toddy mug with the rest of the ingredients
50ml Somerset Cider Brandy 5yr
25ml Lemon juice
1 slither of unsalted butter
20ml Sugar syrup (2:1)
150ml Breton Cider Horses
Neck of lemon peel
Heat the cider in a pan till it at 80 degrees and
then pour into a Toddy mug with the rest of the ingredients
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